Smithfield, RI ????
Out of the gate, we have a contender for best wings in Rhode Island. The setup was fantastic, custom placemats, complete with bone disposal plate and wet naps. Roccos, while a bit pricy most days (except Thursday 45c night) offers 50 flavors of wings. We decided on 3: Bacon-Buffalo, Big Mac, and regular buffalo wings. The wings were meaty and slathered in sauce for optimal coverage, with a majority being drumsticks. The bacon really kicks the buffalo flavor up a notch, as it was thick cut bits of real bacon. The Big Mac flavor was also great, really nailing that special sauce taste that complimented the wings. One low note was the normal buffalo wings surprisingly. The sauce was unevenly distributed and was a bit dry. I’m willing to overlook that though as the other wings we sampled were some of the best.
Plate Presentation 9
Aroma 7
Meatiness 8
Overall Flavor 8
Sauce Viscosity 8
Overall 8
These Bacon Buffalo wings were loaded with flavor! The thick cut bacon is drooling by itself, add the slick and sticky BBQ sauce and this is a flavor explosion you actually want in your mouth! 
Traditional buffalo! We weren’t to fond of this flavor at Rocco’s they were mediocre at best, but damn meaty & juicy! Ever think of pickles and your mouht starts salvating (like right now? ha!) These Big Mac flavored wings have me drooling for more as I write this. We’d be stretching if we sad this wing wasn’t one of the best we’ve ever had! Kudos Rocco’s..
